These Tropical Ice Cream Sandwiches are what dreams are made of!! Ice Cream + Grilled Pineapple+ Toasted Coconut = PURE perfection!
Course
Dessert
Calories180kcal
AuthorAndie Thueson
Ingredients
21/4-inch thick fresh pineapple slices
1cup
Breyers® Natural Vanilla Ice Cream
2Tbsp.toasted flaked coconut
Instructions
Grill pineapple slices over low to medium heat for 90 seconds on each side. Allow to cool briefly.
Sandwich the softened Breyers® Natural Vanilla Ice Cream between the 2 grilled slices of pineapple. Coat sides in toasted coconut. Slice in half and serve.